Total Pageviews

Friday, October 30, 2015

Part 2: DIY Christmas Gifts - Flavored Salts and Sugar

Who can't use their own personal small collection of flavored salts and sugars to update their spice cupboard? Possibly the perfect DIY gift for anyone who loves to spend their time cooking and baking in kitchen and on the outdoor grill. Your recipients are sure to love these flavored salt and sugar recipes.
DIY Instructions and Project
Image Courtesy of: Good Housekeeping
Let's face it, salt is in everything. So why not add a little extra flavor where it counts. Salt is so versatile that it can go either way (savory or sweet). Cater your salt flavor to your recipient's taste, or just use what you have on hand. Sweet ideas include:
Meyer Lemon Salt
(Recipe courtesy of Lauren Hendrickson POPSUGAR)

INGREDIENTS

DIRECTIONS
Zest three lemons in a shallow oven-proof dish. Mix salt in with the lemon.
Juice one lemon into the salt. Mix the salt, lemon zest, and lemon juice. Be sure to use a fork or your fingers to break up the salt as much as possible.
Preheat the oven to 200ºF. Place the lemon salt in the oven for about 20-25 minutes to dry out the salt.
Wait for the salt to cool and use a fork or your fingers to break up salt.
Package up the salt in small jars.
*Part of POPSUGAR's 30 of our favorite edible gifts Collection


Ideas for flavors to infuse into your sugars include:

Method:
 1 cup of white granulated sugar or raw sugar
 1- 2 tsp of flavor or spice
Store in an airtight Mason Glass Jar for one week, unrefrigerated.
After one week, taste and determine whether to store longer, add more flavor, or proceed to gift giving.


No comments: